Million dollar fudge

Ingredients

1 Cup Milk

2 Sticks Butter

4 cups sugar

25 large marshmallows

2 cups chopped pecans

13 oz. Hershey bars, shaved

12 oz. unsweetened chocolate chips

2 squares bakers chocolate

Melt sugar and butter, stir in milk until warm, add marshmallows and bring to a rolling boil, stirring constantly.  Turn off heat, add remaining ingredients.  Stir well and pour into buttered 9" X 13" pan.  Let cool.